Close up photo of Kanthari or Bird's Eye Chilli at f/1.8

The Fiery Red Kaanthari (Bird’s Eye) Chilli!

The very hot Kanthaari Mulaku or Bird’s Eye Chilli Pepper of Kerala. This is used in all traditional dishes in the state and is an invariable ingredient of Kerala cuisine to add spice to them. Very ripe and very hot and yummy! Shot in f/1.8

The very hot Kanthaari Mulaku or Bird's Eye Chilli Pepper of Kerala. This is used in all traditional dishes in the state and is an invariable ingredient of Kerala cuisine to add spice to them. Very ripe and very hot and yummy! Shot in f/1.8

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  • Aperture: ƒ/1.8
  • Camera: DSC-RX100
  • Taken: October 4 2013 15:41:36
  • Copyright: vadakkus
  • Flash fired: no
  • Focal length: 10.4mm
  • ISO: 125
  • Shutter speed: 1/250s
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